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Carboxymethylcellulose - The Australian Wine …

2019-6-28 · The Australian Wine Research Institute > Services to Industry > Winemaking > Frequently asked questions > Carboxymethylcellulose. Carboxymethylcellulose. Carboxymethylcellulose (CMC) is a crystallisation inhibitor used to infer cold stability on wines and was approved for winemaking in Australia in 2011. Since then, the AWRI has received ...

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